What To Serve With Stuffed Peppers? Find The Perfect Combination !

Most food lovers are confused about what to eat with a combination of Stuffed Peppers, as everything is being modified so why not try food with different servings.

This globalized world has made food with different styles and the variety of servings with stuffed peppers is increasing day by day and it is being undecided for food lovers to which servings can be added maintaining the taste and nutrients in it.

The special taste of Stuffed peppers is unique that those who are in hunt of these flavors can have a variety of different servings with it. Along with the taste, the bell peppers are a rich source of nutrients.

The variety of servings come to anyone’s mind but confused about what to try with it and what will be the taste and flavor with the servings. So all those people who cannot decide or want expert opinions to serve with stuffed peppers in front of their guests, friends, and family.

So, the people with the tongue of different food seekers with a special flavor of peppers and adding the benefits to their bodies are about to amaze by this article. This is all about the Stuffed Peppers, What to serve with stuffed peppers, why you should eat Bell Peppers, and the recipe which everyone should try.

What Are Stuffed Peppers?

What Are Stuffed Peppers

None of the People will be unaware of peppers but some may find themselves not aware of the Stuffed Peppers. For those who are unaware of having little knowledge about it so it is to tell them that Stuffed Peppers is a dish commonly used in the World with different and unique style with adding different ingredients.

Despite different ingredients of the Stuffed Peppers the only and unique style of hollowed or halved peppers filled with different styles or tastes ie cheese, meat, vegetables, or sauces and cooked by different ways of roasting or steaming.

  • Mozzarella Cheese
  • Parmesan Cheese
  • Cheddar Cheese
  • Gouda Cheese
  • Swiss cheese
  • Emmentaler Cheese
  • Brie Cheese
  • Camembert Cheese
  • Red Meat – Beef, Goat, Lamb meat or mince
  • Poultry – Chicken and Turkey meat or mince
  • Porky – Pig’s meat or mince
  • Seafood –Fish, Crab, Lobster meat or mince
  • Beans
  • Pulses
  • Herbs
  • Vegetables
  • Spices

As far as the Stuffed Peppers is a common dish served with different servings but the own style of cooking itself is different and named differently as per its origin for example :

(i) Stuffed peppers as pimientos Rellenos in Spain.
(ii) Stuffed peppers as Bharvan Mirch in India.
(iii) Stuffed peppers as Dolma in the Middle East

The names of stuffed peppers are different in world and fillings and cooking style is different but the flavor of peppers remains the same, the aroma remains the pepper’s one.

What to Serve with Stuffed Peppers?

What To Serve With Stuffed Pepper

In this multiple choice world where everything is available with different choices so it also confuses what can be the servings with stuffed peppers for those who are having the same question, they are about to know the experts and chiefs experienced dishes which are served with stuffed peppers.

1. Mix Vegetable & fruit Salad

Stuffed peppers when stuffed with starch-rich potatoes or rice need to have a light but full of fibers serving and salad is a gem in it.

  • Make a mixed salad of chickpeas (black or white), crispy cucumbers, basil leaves, and tomatoes in vinegar.
  • Combination salad of cucumber and Avacado.
  • Coleslaw mix with apple and corns.

All the above choices depend on your mood and taste that at what time you want which type of salad.

2. Potatoes Fried or Boil

Potatoes are everyone’s favorite and when added as a stuffed pepper enhances the taste and flavor in combination.

  • Fry thin or thick finger strips of potato in salt and butter.
  • Boil whole potato and mash with folk in little butter and salt.

3. Sweet Potato steamed or Fries

Sweet potatoes are a rich source of carbs and the sweetie flavor adds taste with stuffed peppers.

  • Fry thin finger or circular shapes of sweet potato and fry it in oil.
  • Steam whole sweet potato and serve the pulp with stuffed peppers.

4. Roasted Veggies

When mixed vegetables are roasted, they produce a different aroma and when it is served with stuffed peppers the serving becomes memorable in flavor and taste.

5. Artichokes

One of the delicious vegetable that tastes awesome with stuffed bell peppers, when flavored with lemon juice and garlic juice.

6. Cauliflower

Roast for a minute some Cauliflower then add chopped garlic in medium pieces andtop it with some Parmesan cheese and chopped garlic with little salt & spice (Whole spices powder) on it. Then bake for 1-minute preheated oven 180 degrees centigrade.

7. Carrots

Cut some carrots in finger-sized sliced and roast carrots adding cinnamon powder, red pepper flakes, cumin, salt, paprika, and turmeric as per your flavor and taste.

8. Mushrooms

Rinse mushrooms with plain water and roast those Mushroom with a bit of salt, pepper, ginger, and garlic powder or chopped. This is a magical serving with stuffed pepper.

9. Bread

Bread is always a serving with every dish similarly Stuffed peppers’ taste is enhanced by it also. Bread can be served with different process some are :

  • Roasted bread with some butter
  • Garlic and butter bread
  • Plain Butter bread

All these are great servings with stuffed peppers.

10. Green Beans

Green beans a protein bulk can be served with stuffed peppers. Adding some mayonnaise, chili sauce, and soya sauce in green beans make it a great combination serving of stuffed peppers.

11. Veggie Fries

Many different vegetables like aubergine, asparagus, legumes, alfalfa sprouts, azuki beans (or adzuki) bean sprouts, black beans, black-eyed peas, broad beans, chickpeas, garbanzos, or Ceci beans, brocco flower, broccoli, brussels sprouts can be served with stuffed peppers, fry and mix them in butter and serve it with stuffed peppers.

12. Corn Fritters

Fry some Corn fritters in oil and serve with stuffed peppers a creamy, and cheesy texture. This addition will make the stuffed pepper more delicious in lunch or evening as a high tea. Enjoy the flavors and taste on your taste buds with high and rich nutrients.

13. Yuca

Add some Yuca in boiling water with some salt as per your taste and let it boil for 2 mints pour out water and dish out boiled salted Yuca and you are done with a serving of stuffed bell pepper in a minute.

14. Beer & Soft Drinks

A meal is incomplete without a Cold beer or soft drink it can be served with different servings of stuffed peppers and also lonely as a serving with stuffed bell peppers.

Why You Should Eat Bell Peppers?

Why You Should Eat Bell Peppers

Vegetables are a rich source of vitamins and nutrients among all vegetables Bell peppers stand on top due to its flavor and supply of vitamins and nutrients into the in takers.

Bell peppers are of various colors; such as red, yellow, orange, and green which are grown in different regions or atmosphere.

Bell peppers are highly recommended to eat due to its formulation producing many vitamins and nutrients in the body.

Some of the vitamins and nutrients are:

  • Protein
  • Carbs
  • Sugar
  • Fiber
  • Fat
  • Calories
  • Water
  • Carbs
  • Calories
  • Water
  • Vitamin A
  • Vitamin B6
  • Vitamin C
  • Vitamin K1
  • Vitamin E
  • Potassium

My Favorite Stuffed Peppers Recipe

Favorite Stuffed Peppers Recipe

Yummy Stuffed Peppers Recipe

  • Preparation Time: 45 Minutes
  • Serves: 4 Persons

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Ingredients You Need :

  • Oil half cup.
  • Bell peppers 4 large sizes.
  • Onion sliced 3 large sizes.
  • Ginger Paste 1 tablespoon.
  • Garlic Paste 1 tablespoon.
  • Red chili powder 1 tablespoon.
  • Cumin powder 1 tablespoon.
  • Coriander powder 1 tablespoon.
  • Turmeric powder 1 tablespoon.
  • Salt 1 tablespoon.
  • Tomatoes chopped 3 Medium sizes.
  • Beef mince 1 kg.
  • Water 1 cup
  • Mint leaves 4 tablespoons.
  • Fresh Coriander leaves 4 tablespoons.
  • Green chilies chopped 4 medium.
  • Whole spice powder 2 tablespoons.
  • Mozzarella cheese 200 gm grated.
  • Dried parcel 2 tablespoons.

Preparation Method :

  1. Heat the oil on a fryer pan.
  2. Second, pour onion sliced in the pan and let it fry till translucent.
  3. Take out half onions that are translucent and let them cool on a plate.
  4. The remaining onions must be fried till golden brown.
  5. Pour Ginger Paste 1 tablespoon.
  6. Pour Garlic Paste 1 tablespoon.
  7. Fry all the items together.
  8. Add red chili, cumin powder, and salt.
  9. Then add chopped tomatoes in the mixture.
  10. Mix well the mixture and cook till tomatoes are soft.
  11. Add beef mince in the pan.
  12. Cook 10 to 15 minutes on high flame.
  13. Add one cup of water.
  14. Mix and let it set on low flame with closed lid.
  15. Add remaining half fried onions along with Coriander and mint leaves.
  16. Add chopped green chilies and whole spices.
  17. Mix well on low flame.
  18. Cut half the bell peppers and remove seeds and white portion.
  19. Fill the mince filling into it.
  20. Sprinkle parsley and cheese on it
  21. Bake for 10 to 12 minutes at 180-degree centigrade.

Yummy stuffed peppers are ready to eat!!


The world is transforming towards multi food with new and developed taste and flavors, and in it, Bell peppers are of great taste, colors, and varieties. Bell peppers are used in different forms and modes.

The most different and adding flavor dish is stuffed peppers that are stuffed with single or multiple things such as spices, meat, vegetables, and much more.

It always remains challenging to add any serving with stuffed peppers; the difficulties are solved by serving stuffed peppers with several dishes like fried or steamed potatoes, sweet potatoes, cheese, beer, and much more, as discussed above.

Bell peppers are not only stuffed for flavor, but also it contains many nutrients and vitamins needed for the body that provides eye health and solves chronic issues.

Photo Credit : shutterstock

Mike Monteleone

My name is Mike Monteleone. I am the author of Kitchenaries.com. Since I was very young I have been passionate about cooking and everything that surrounds the art of preparing food. Cooking is much more than a set of techniques. Cooking is a means of expression and it is an art. Whether you are a three-star Michelin chef or an amateur cook, cooking is a universal language that allows you to share and explore.

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