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Mexican cuisine, familiarly known as Maya cuisine to the locals, is a multi-ethnic kitchen wonder that has been around for centuries.
This recipe is widely known worldwide, but exploring the local kitchens will introduce you to an authentic technique. It’s an age-old technique that would result in a classic homemade gelato.
The discovery of the variety that sits beyond our reach has been nit-picked by the notorious kitchen fairy.
Mexico is a country that sits in the south of North America surrounded by the Pacific Ocean, the United States, Guatemala, the Caribbean Sea, the Gulf of Mexico, and Belize. It is a Spanish-speaking country organized into 31 states and a city. These states envelop the splendors of the Mexican cuisine that offer bursts of flavorful foods.
Although many of us worldwide have successfully created platefuls of Mexican recipes, have we used the techniques gracing the Mexican kitchens for centuries?
The Mexican people are family orientated and enjoy large gatherings, good music, dancing, and plateful splendor.
Imagine a jolly clash between Spanish cuisine and the native indigenous ingredients of Mexican cuisine.
Oh, what a glorious partnership of flavors to satisfy your salivating palate. Family gatherings and “gossip girl” nights will never be the same again!
Let’s go on an exploration of centuries-old tricks and techniques straight from the kitchens of Mexico. The proof is in the tortillas, salsas, cocktails, and much more.
1) Mexican Salsa
A Satisfying Mexican Food Tour: The Secrets in the Salsa!
Condiments always accompany authentic Mexican cuisine, and in this mesmerizing cooking session, you will learn the tricks of the local kitchen trade.
Salsa is made up of a colorful range of delicious flavors to spice up your palate.
Although salsa is tried and tested throughout the world, this Mexican food tour brings to light the secrets of its culinary trade.
As we all know, nothing compares to local, even in the parts of the world that we’re from, having an in-depth look that reveals the splendor of its secrets can only be found in local kitchens.
In this virtual cooking session, you can enjoy the magnificence of your very own Mexican chef.
Chef Eduardo will guide you through the process from start to end, ensuring that your meal preparation is a success. He is born in Mexico and is accustomed to the traditions of Mexican street food and restaurant-style meals.
In this rendition, he brings the delights of Mexico’s kitchen to you through a live-streamed culinary session.
Your personal chef is ready for a one-on-one session, or you can even bring on the crowd! Spice up your date night with the colors of the Mexican rainbow!
2) Mexican Tacos and Tortillas with a Professional Personal Chef
The Secrets in the Centre!
Brought to you by a local Mexican chef, this session is designed to teach you all the taco and tortilla trade secret tricks.
Allow yourself to have a one-on-one session or enjoy yourself with family and friends. Although there are hundreds of these recipes available to the world, nothing compares to food preparations by the locals.
Elevate your cooking skills with this step-by-step cooking session as we bring Mexico to you.
This rendition offers a variety of taco and tortilla recipes with a friendly and skilled host. Nothing beats homemade, and we all know that local is the best!
Here’s your chance to cook together with a professionally trained chef who knows the tricks of the culinary trade and its age-old techniques. Wouldn’t that knowledge enhance your cooking skills?
It has undoubtedly improved mine, and the joys of bringing Mexico to your very own kitchen sounds marvelous.
This session is a memorable cooking experience that is taught with diligence for your benefit. Professional Mexican Chefs with a passion for their age-old cuisine sounds like a win to me. Book this fantastic session now to learn the nooks and crannies of the Mexican culinary trade secrets.
If you choose to cook along with your personal chef, you will need the following:
If you choose to cook along with your personal chef, you will need the following:
If you choose to cook along with your personal chef, you will need the following:
If you choose to cook along with your personal chef, you will need the following:
- Bowls
- Cutting board
- knives
Campechano with white mushrooms and spinach
- ½ cup spinach diced
- 4 white mushrooms
- 1 Roma tomato diced
Campechano with cheese
- ½ cup diced spinach chorizo
- 1 cup sirloin diced
- 1 tablespoon onion minced
- 2 tablespoons cheese
- 1 tablespoon chiffonade cilantro
Tortillas
- 1/2lb cornmeal
- Salt and pepper
3) Ceviche: From the depths of the Sea to Mexico City
Engage in an Enchanting Culinary Affair with a Professional Local Chef
Who wouldn’t enjoy a private cooking session with an authentic Mexican chef?
My partner and I booked this class, and what a fantastic date night it turned out to be.
I continuously travel the path to my partner’s heart through the many meals that we prepare together, and this experience has been magical for both of us.
Our personal Mexican chef’s guidance, video, and audio were portrayed, and our Ceviche turned out marvelous!
The bonus of it all was a delicious salsa recipe that added spice to our date night and cooking rendezvous.
Book your personal session now and bring Mexico to you!
If you choose to cook along with your personal chef, you will need the following:
- A cutting board
- A mixing bowl
- A knife
- A mixing spoon
Ingredients
- 2 white fish fillets
- 1 mango
- ½ onion
- 1 cucumber
- 1 apple or pear (optional)
- 10 limes
- 3 Roma tomatoes
- 2 green peppers
- ½ an avocado per serving
4) Chiles Rellenos from the Local Kitchens of Mexico
Satisfying the nag of the palate and fulfilling the tummy is known to create a unique path into the hearts of many.
What better way to achieve this than with new recipes from around the world?
To tickle the palate and satisfy the salivating cravings is the aim of the game and you and your partner can enjoy this private session. Yes, your personal chef is ready to light up your date night or day, helping you create unforgettable memories.
A meal prepared with grace and shared with love is a magical moment in my book.
Learn the secrets of the enticing Chiles Rellenos brought to you from the depths of the Local Mexican Kitchens!
If you choose to cook along with your personal chef, you will need the following:
- A cutting board
- A mixing bowl
- A knife
- A mixing spoon
Ingredients
- 2 white fish fillets
- 1 mango
- ½ onion
- 1 cucumber
- 1 apple or pear (optional)
- 10 limes
- 3 Roma tomatoes
- 2 green peppers
- ½ an avocado per serving
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